Everest Chhole Masala 200 gms

M.R.P.:120

Our Price: 120

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Quick Overview

Pair fluffy crisp bhature with Everest Chole Masala that contains a finely grounded blend of spices.
This aromatic addition is perfect for everyday use to give your dishes the fragrant and authentic flavour.
An exquisite blend of 24 spices prepared by fine roasting.
It can be used in marinating and tempering your dish. Used almost invariably in a variety of preparations involving chickpeas - chhole being the most popular.

Weight	200 Grams
Ingredient Type	Vegetarian
Brand	Everest
Item Package Quantity	1
Form	Powders
Manufacturer	Everest
Country of Origin	India

Everest presents their authentic range of masalas that are blended with a wide variety of handpicked and selected spices that bring a whole new flavour and meaning to your dishes. Rake up your favourite recipes and cuisines by adding this magical blend of Everest masalas.

Legal Disclaimer:

Keep in a dry place

Ingredients:

Asafoetida, Bishops Weed, Black Cardamom, Black Pepper, Black Salt, Cardamom, Cassia, Cassia Leaf, Chilli, Cloves, Cardamom Seeds, Coriander, Cumin, Dry Ginger, Dry Mango, Fennel, Kachri, Mace, Mint Leaf, Mustard, Nutmeg, Pomegranate Seeds, Common Salt, Tamarind, Turmeric

Directions:

Add 1 tbsp Everest Chhole Masala. Fry for 3 mins on a low flame. Add 1 chopped tomato, 3 slit green chillies and ½ inch ginger, finely sliced. Add boiled chhole. Add salt, cook for 5 mins.